The Poitou is a land of character, where goat's cheese is king. But it also knows how to offer many sweet treats:
At the biscuit factory Les p'tits amoureux in Ardin, taste the traditional Broyé du Poitou, or devour the speciality of the
house: the Galipote, a shortbread in the shape of a ghost, a reference to a legend of our ancestors.
2.5 km from the accommodation, take a trip to the Sylvie's Cheese Farm to watch the goats being milked every evening at 6pm. A little further north, in Le Beugnon-Thireuil, the brewery-distillery "Louis et Marguerite" offers organic beers, gin and vodka on its farm.
Close to the Vendée, you can also enjoy the southern flavours of this area, such as brioche, préfou, or the famous jambon-mogettes.
And for your pleasure, go to Taste workshops in Foussais-Payré to taste 100% handmade chocolate that you can even make yourself during workshops organised from time to time.
At the Maison de la Meunerie in Nieul-sur-l'Autise, you can learn how to make bread with your family in a typical 1920s water mill.
Finally, don't miss the markets to discover all the local treasures:
Coulonges sur l'Autize → Tuesday morning
Ardin → Saturday morning
Fontenay le Comte → Wednesday and Saturday morning
Niort → Thursday, Saturday and Sunday morning